Dinner Time

Join us nightly for dinner, with the kitchen open 5:00 PM -11:00 PM on Friday and Saturday and 5:00 PM - 10:00 PM Sunday through Thursday. Under the direction of Executive Chef and Partner, Alfredo Malinis. We hope to see you soon.

Slices of raw tuna sashimi garnished with microgreens, sesame seeds, edible flowers, and drizzled with a sauce on a white plate, placed on a wooden table.
A white bowl of mussels cooked with sliced onions, bell peppers, and garnished with cilantro, placed on a rustic wooden table.
A plate of grilled vegetables with green leafy salad, topped with shredded cheese and sliced onions, accompanied by a tahini sauce drizzle. In the background, a bowl of beef salad with lettuce, vegetables, and cheese, and a glass of rosé wine.
Seafood chowder with shrimp, lobster, and herbs in a white bowl, with a side of gnocchi salad and a glass of white wine on a wooden table.
A plated dish featuring seared scallops with roasted vegetables including carrots and Romanesco cauliflower, garnished with microgreens and edible flowers.
Fried fish filets served in a small bowl, garnished with green herbs, on a white plate with a fork, napkin, and wooden table.
A dessert in a glass cup with whipped cream, caramel sauce, and coffee liqueur, placed on a white plate with a pistachio cookie on a striped paper, on a wooden table.
A slice of chocolate cake with swirled frosting topped with white and dark spherical candies on a white plate, with a chocolate sauce streak on the plate and a fork resting on the cake.

Dining: Ingredients and pricing may change daily based on seasonal availability.

Allergy Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Some items may contain tree nuts. Please inform your server of any allergies.

Gratuity Policy: A 20% gratuity may be added to parties of six guests or more.

Credit Card Surcharge: A 3% surcharge applies to all credit card transactions. This fee does not exceed our cost of acceptance.

Menu Notes

Menus

HAPPY HOUR
RAW BAR
DINNER
SPECIALS
COCKTAILS
WINE
BEER
BEVERAGES